$8 cup / $10 bowl
Stracciatella
Egg drop soup, fresh spinach, parmigiana [g]
Pasta Fagioli
Pasta, beans, prosciutto, with rosemary sprinkle
Beet Salad
$15
served with arugula, candied walnuts and burrata cheese, drizzled with balsamic reduction and olive oil [v][g]
Fresh Greens Salad
$11
Tomato, cucumber, balsamic dressing [v][g]
Caesar Salad*
$14
Parmesan cheese, romaine (*made with raw eggs)
Rotello
$16
Fresh mozzarella wrapped in lightly grilled prosciutto, served over arugula, drizzled with oil and balsamic reduction
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
4 oz salmon*
$12
5 oz chicken*
$8
5 grilled shrimp*
$13
4 oz filet mignon*
(cooked to order)
$14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
Brushetta
$14
fresh grape tomatoes, pesto, burratta, goat cheese [v]
Garlic Bread
$14
with 4 cheese sauce
Breaded Goat Cheese
$16
tomato caper sauce, kalamata olives [v]
Homemade Burrata Cheese
$16
balsamic reduction glaze, extra virgin olive oil, grape tomatoes, thyme, basil
Roasted Asparagus*
$14
fried egg, spicy red sauce, capers, herbed bread crumbs [v]
Melanzane
$14
battered eggplant, fresh mozzarella, tomato, arugula, balsamic & extra virgin olive oil [v]
Fried Calamari
$20
marinara sauce, banana peppers
Sautéed Calamari
$20
white wine garlic sauce with grilled garlic crostini
Steamed Little Neck Clams
$20
red chili, cherry tomatoes, garlic, crostini
Fresh Meat & Cheese Plate
market price
ask your server for details
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
Pizza Margherita
$18
marinara, basil, mozzarella, olive oil [v]
Pizza Bianca
$20
arugula, prosciutto, olive oil
Pizza Verde
$21
spinach, ricotta cheese, basil [v]
Pizza Quattro Formaggi
$22
gorgonzola, mozzarella, goat cheese, fontina [v]
Additional Ingredeints
$3/each
tomatoes ~ pepperoni ~ sausage ~ olives ~ roasted peppers mushrooms ~ spinach ~ jalapenos ~ goat cheese ~ onions
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
Squid Ink Linquini
$34
fresh handmade squid ink pasta, served with crab meat, squid and sopresatta in a garlic butter sauce
Rigatoni alla Bosciola
$26
served with calabrese sausage, mushrooms and peas in a vodka cream sauce
Pappardelle
$26
bolognese sauce, shaved parmesan cheese, basil
Lasagna
$26
fresh handmade pasta with Bolognese, pomodoro sauce, Bolognese and mozzarella
Spaghetti Carbonara*
$26
pancetta, poached egg, herbed bread crumbs
Potato Gnocchi
$24
fresh handmade potato pasta served with four cheese sauce {v}
Ravioli
$24
fresh handmade pasta stuffed with ground Italian sausage, ricotta cheese and Swiss chard in our pomodoro crumbs
Agnolotti
$26
fresh handmade round ravioli stuffed with beef short rib, served with zucchini and fennel in our pomodoro sauce
Farfalle
$24
served with chicken, sun dried tomatoes and mushrooms in a vodka cream sauce
Capellini
$22
angel hair pasta served with a fresh tomato basil garlic sauce [v]
Bucatini alla Matriciana
$26
straw pasta served with bacon and caramelized onions in a fresh tomato basil white wine sauce
Piazza Pasta Prefirita
market price
don’t see your favorite pasta? we'll gladly make it for you as long as we have the fresh ingredients
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
Seared Scallops*
market price
squash puree, cauliflower, pine nuts, golden rasins [g]
Fresh Baked Cod
$32
served with caponata and pine nuts with a sweet tomato sauce [g]
Grilled Salmon
(cooked to order)
$34
served with string vegetables and roasted red pepper relish
Filet Mignon
(cooked to order)
market price
8oz filet mignon, asparagus, 4-cheese potatoes, barola glaze
Grilled Pork Chop
$34
grilled 12 oz french cut bone in pork chop served with crispy polenta, grilled asparagus and finished with portobello mushroom ragu
Chicken Parmesan
$32
lightly breaded chicken breast covered with pomodoro sauce, mozzarella, served with spaghetti
Pastas hand made fresh in-house. All ingredients ordered fresh daily.
[v] = vegetarian
[g] = gluten free
Underline = chef recommends
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.
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